12 diferent dry red wines sampler
Plavac Mali “Segovic” – Croatia (EDRR)
– juicy, jammy red and black fruit unite with sweet cedar and clove spice notes
Cabernet Franc / Merlot “Due” – Italy (GTDU)
– full and generous wine with velvety tannins Blaufränkisch Reserve
“Vierteljoch” – Austria (MOVJ)
– thrilling fruit tones and maximum complexity
Tempranillo “Crianza” – Spain (LGCZ)
– complex and rich nose; broad, tannic with ripe fruit flavor
Pinotage / Merlot “Polkadraai” – South Africa (SHPP)
– smoky, juicy plum and blackberry flavors with a soft velvety finish on the palate
Shiraz “S/V” – South Africa (DASH)
– full-bodied and fruit driven with classic smoky, peppery notes
Castelao Frances / T.Nacional /Cab. Sauvignon Reserve “Rovisco Pais” – Portugal (PERR)
– red fruit aroma with hints of spice and vanilla; rich structure with a soft finish
Malbec/Syrah “Celestino Edicion Especial” – Argentina (CCMS)
– an elegant wine with a soft fruity bouquet and great structure
Grenache/Syrah/Mourvèdre “Cuvée Traditionnelle” – France (FCD)
– aromas of Provencal herbs and nutmeg; complex and smooth with a slight acidity
Tempranillo “Aro Selección Especial” – Spain (ACRO)
– serious, powerful, and full-bodied red with lots of fruit and a juicy palate
Zweigelt Reserve – Austria (MOZW)
– mellow, easy-drinking, with faint tannins & pleasing cherry and cassis fruit flavors
Rosso Tavola “Bacca Nera” – Italy (FIBN)
– soft and inviting aromas of spices, mellow taste and dry, with thick tannins